Rich in Valuable Nutrients and Fiber
Support blood sugar control
Anti-Cancer Properties
Calories 83
2 person
Ingredients
1. Chickpea 1 Cup
2. Salt to taste
3. Lemon juice 1 Tablespoon
4. Garlic cloves 2-3
5. Olive oil 1 Tablespoon
6. Paprika powder ½ Teaspoon
7. Tahini paste 1 tablespoon
Directions
1. Combine chickpeas, salt, lemon juice, garlic, tahini paste and stock in a blender jar. Blend well into a smooth paste.
2. Transfer paste into a serving dish. Drizzle oil on top, sprinkle paprika powder and garnish with olives.
3. Serve as a dip.
